Below you will find pages that utilize the taxonomy term “Miso”
Recipes
Sautéed Talapia With Miso Butter
Ingredients Ingredient Standard Weight 1 Weight 2 Talapia Fillet 1 Fillet Salt 1 Tbsp. Oil 1 Tbsp. Miso Butter 1 Tbsp. Objects Object (Optional) Stove, Pan No Paper towels Yes Instructions Salt both sides of fillet, let sit for 15 mins, pat dry with towels.
Recipes
White Miso Butter
Salty, soy butter for use as an ingredient.
Makes 6 tbsp.
Ingredients Ingredient Standard Weight 1 Weight 2 Miso (White) 2 Tbsp. Butter (Unsalted) 4 Tbsp. Lemon (Small) 1 Lemon Chives (Fresh) 2 Tbsp. Pepper (Black) .125 Tsp. Objects Object (Optional) Zesting Tool No Instructions Finely chop chives.