Extra Info Ingredients Ingredient Standard Weight 1 Weight 2 Large tomato 0.5 Tomato Bean Sprouts (Fresh) 150 g Green Onion 1 Tbsp. Salt 1 Tbsp. Sugar 0.5 Tspn. Sesame Oil 0.5 Tbsp. Objects Object (Optional) Instructions Simmer 250 ml of water.

Ingredients Ingredient Standard Weight 1 Weight 2 Talapia Fillet 1 Fillet Salt 1 Tbsp. Oil 1 Tbsp. Miso Butter 1 Tbsp. Objects Object (Optional) Stove, Pan No Paper towels Yes Instructions Salt both sides of fillet, let sit for 15 mins, pat dry with towels.

Salty, soy butter for use as an ingredient. Makes 6 tbsp. Ingredients Ingredient Standard Weight 1 Weight 2 Miso (White) 2 Tbsp. Butter (Unsalted) 4 Tbsp. Lemon (Small) 1 Lemon Chives (Fresh) 2 Tbsp. Pepper (Black) .125 Tsp. Objects Object (Optional) Zesting Tool No Instructions Finely chop chives.

Each serving is 1 bun, you might need 2-3 as a true serving. Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Active Dry Yeast .08 Tspn. .25 g Sugar .045 Tbsp. .6 g Flour .23 Cups 29 g Pork (Ground) .077 lb 35 g Oil (Vegetable) .

Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Jalapeno Pepper 1 oz 28 g 1 oz Tomato .17 tomato Green Chile Pepper (can, 4 oz) .17 can 19 g .68 oz Green Bell Pepper .17 pepper Red Bell Pepper .17 pepper Onion .

Serve with a cold Kachumber Salad. Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Ginger garlic paste 0.5 tspn. Cilantro (fresh) 0.0625 cup 1 bunch Mint (fresh) 0.625 cup 1 bunch Jalapeno pepperSerrano pepperCayenne pepper 1 peppers Onion (red, large) 0.

Borscht (Ukrainian) Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Beef (chuck) 0.5 lb 226 g 8 oz Bones (beef) 0.16 lb 71 2.5 oz Cabbage (head, small) 0.16 head Beets 0.33 beets Carrots (large) 0.83 carrots Onion (large) 0.

Note, makes 4-5 servings, 1 cake. Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Eggs 4 Eggs Sugar 110 Gram Honey 3 Tbsp Flour (White) 100 g Objects Object (Optional) Countertop Mixer Yes (Highly recommended) Baking Tin No Parchment Paper No Aluminum Foil No Instructions Preheat oven to 180 C or 355 F.

Cheese Burger Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Sandwich bread (white) 0.25 Slices 7 g 0.25 oz Milk 0.04 Cup 10 g 0.36 oz Salt 0.3 Tspn. Pepper (Black) 0.13 Tspn. Garlic 0.38 Cloves Worcestershire Sauce 0.

Ingredients Ingredient Standard Standard Unit Weight 1 Unit 1 Weight 2 Unit 2 Eggs 6 Eggs Celery 2 Celery Stalks Mayonnaise 0.5 Cups Onion 0.25 Cups Mustard (Powder) 0.25 Tspn Salt 0.125 Tspn Bread 8 Slices Objects Object (Optional) Sauce pan No Egg slicer Yes Instructions Boil water in sauce pan, add eggs, boil 2 mins, remove from heat, let sit 10 mins.